Appetizers

Edamame
Lightly salted blanched soybeans.

Adedashi Tofu
Crispy tofu topped with bonito flakes, green onions, in a rich soy broth.

Shishito Age
Fried Fresh Shishito pepper stuffed with lump crab and cream cheeses.

Ebi Tempura
Shrimp and vegetables deep fried in a delicate tempura batter.

Yasai Tempura
Vegetable deep fried in a delicate tempura batter.

Unagi Harumaki
Fresh water eel, cream cheese, and asparagus deep fried in delicate tempura batter.

Ika Kara Age
Japanese style fried calamari.

Tori Age
Japanese style crispy chicken bites.

Gyoza
Pan fried seafood dumpling.

Yawaragani
Deep fried soft shell crab.

Crab Cake
Lightly breaded and fried Japanese bread crumbs fried lump crab meat.

Chili Snapper
Thinly sliced red snapper witrh spicy ponzu, diced Thai chili.

Soups & Salads

Asari Miso
Fresh manila clam miso broth.

Dobin Mushi
Classic Japanese teapot soup infused with essence of seafood.

Cilantro Sea Bass
Cilantro clear broth with Chilean sea bass.

Creamy Onion Potato
Onion potato in creamy broth.

Taisho (for two)
Red chili miso with seafood and vegetables served in nabe pot.

Asian Greens
Asian spring mix with ginger vinaigrette.

Seared Peppercorn Tuna Salad
Seared peppercorn yellow fin tuna with apple vinaigrette.

Chuka Salad
Marinated seaweed salad.

Ika Sansai Salad
Marinated calamari salad.

Lunch Specials

* All lunch bento boxes come with soup or salad and steamed rice.

Bento Box: Ebi Tempura*
Shrimp and vegetables deep fried in a delicate tempura batter.

Bento Box: Chicken Katsu*
Chicken lightly fried in special Japanese style tempura batter.

Bento Box: Pork Katsu*
Lightly fried in special Japanese style tempura batter.

Bento Box: Beef Kushiyaki*
Grilled beef skewer.

Bento Box: Seafood Kushiyaki*
Grilled shrimp and scallop skewer.

Bento Box: Grilled Chicken*
Grilled chicken breast (choice of Cajun or teriyaki)

Bento Box: Grilled Salmon*
Grilled salmon file (choice of Cajun or teriyaki)

Grill

Served with soup or salad, teppanyaki vegetable and fried rice

Teppanyaki Vegetable
Teppanyaki Chicken
Teppanyaki Calamari
Teppanyaki Steak
Teppanyaki Shrimp
Teppanyaki Scallops
Teppanyaki Salmon
Teppanyaki Filet Mignon

Lunch Combination
Select two of the following items prices add together

Chicken
Calamari
Shrimp
Filet Mignon
Steak
Scallops
Calamari

Yakisoba
Japanese noodle, no teppan veg or rice

Vegetable Yakisoba
Chicken Yakisoba
Shrimp Yakisoba
Beef Yakisoba

Hot Dishes

Hotategai Motoyaki
Fresh scallops topped with mayo sauce covered in cheese then baked on half shell
Scottish Salmon Fillet
Grill 7oz Scottish salmon marinated in sea salt
Chilean Sea Bass
Pan fried 7oz Chilean Sea Bass with macadamia nuts sauce
Lamb Rack
Grilled lamb rack marinated in garlic, ginger, soy sauce
Short Rib
Slow cook short rib, seasonal vegetables with cilantro pistau sauce
Seared Tuna Steak
7oz Sashimi grade tuna grilled with apple olive sauce
Macadamia Chicken
Teriyaki chicken with macadamia nuts, bell peppers, and pineapples
Yaki Shellfish in Sake
Mussels and clams sautéed in sake and white soy sauce with scallions, ginger, and garlic
Seafood Pasta
Black mussels, shrimp, cuttlefish spaghetti in creamy black cold sauce
Hot Rock Beef
Sliced angus ribeye served to cook on a hot rock with special dipping sauce
Kobe Hot Rock Beef
(6oz) Sliced Kobe beef served to cook on a hot rock
(12oz)

Donburi/Udon

Taisho Seafood Yaki Don
Stir fried rice with an assortment of seafood and vegetables
Ten Don
Shrimp tempura over rice
Katsu Don
Breaded pork cutlet with egg over rice
Unaju
Grilled sweet fresh water eel served over rice
Cha Soba
Japanese cold tea noodles with soy based dipping sauce
Ten Zaru Soba
Japanese cold buckwheat noodles, and shrimp tempura with soy based dipping sauce
Yaki Soba
Stir fried buckwheat noodles with chicken and vegetables
Naeyaki Udon
Udon noodle soup with chicken, egg, fish cake, and vegetable served with shrimp tempura
Yaki Udon
Stir fried udon noodles with seafood and vegetables
Cajun Chicken Salad
Grilled Cajun flavor chicken breast with creamy dressing
Taisho Lobster Salad
Pan seared lobster served with spicy lemon vinaigrette dressing
Shrimp and Octopus Salad
Pan seared shrimp and octopus served with jalapeno dressing

Tempura Lightly fried in special Japanese style tempura batter
Shrimp Tempura
Vegetable Tempura

Katsu
Lightly breaded and fried using Japanese bread crumbs
Chicken Katsu
Pork Katsu

Robata
Corn $2.00
Beef (2 skewers) $8.00
Chicken (2 skewers) $5.00
Seafood (2skewers) $8.00
Tzbune (chicken meat ball) (2skewers) $5.00
Gyu Tongue $7.00
Beef Roll $9.00
Gindara $15.00
Yellow Tail Collar $9.00
Combo 1 $13.00
Comes with two skewers of beef, chicken meat ball, seafood
Combo 2
Comes with two skewers of beef, chicken, meat ball, seafood and corn $16.00

Cold Dishes
Seafood Ceviche $16.00
King crab, shrimp, scallops, clams, yellow fin tuna, yellow tail, salmon with Yuzu Jalapeno sauce
Tartares Tower $14.00
Yellow tail, yellow fin tuna, salmon, top with black caviar served with wasabi pepper lemon cilantro sauce
Taisho Oyster $12.00
Fresh east coast oyster in half shell top with salmon roe served with lemon Yuzu Jalapeno sauce
Surf and Turf $16.00
Kobe beef Carpaccio and red snapper served with spicy ponzu sauce ginger vinaigrette sauce
Kobe Tataki $16.00
Seared Thin slice cut Kobe beef served with house special Kobe sauce
Hamachi Uzusukuri $15.00
Thin slice cut Yellow tail, grilled asparagus served with ginger vinaigrette sauce